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In a time of worsening climate conditions and extreme shifts in weather, there are environmental concerns presented to our communities and new challenges to growing food in gardens and farms. At this workshop, educators will learn to support their students in building climate knowledge and resiliency through adaptations in school gardening practices. Educators will receive hands-on instruction to respond to these shifting climate conditions in the garden, and how to cultivate student-led observations of climate impacts on the gardens we grow and food we eat. This workshop also explores topics on the relationship between climate change, food and environmental justice, and agricultural history.
505 Ramapo Valley Road
Mahwah, NJ 07430
p: 201-684-7500
e: information@ramapo.edu
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